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VI – Bottles

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Our 6th anniversary beer is modeled after a traditional English-Style Old Ale.  These rich amber ales were traditionally fermented in wooden vessels and likely had wild yeast that crept into the vessels.  We use a traditional english malt base with a healthy dose of caramel malts and a light hopping of fuggle hops for this recipe.  The beer was then fermented in barrels with a blend of traditional English ale yeast and Brettanomyces.  The resulting beer is sweet and rich, with a biscuity backbone, and a distinct wood flavor. The finish is dry and earthy from the Brett.  This beer should age exceptionally well as the Brett continues to develop even more funky flavors over time.

Malts: Maris Otter, Special B, Carared

Hops: Fuggle

6.6% ABV

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Contact Info

taproom (at) wanderlustbrewing.com

wholesale (at) wanderlustbrewing.com

contact (at) wanderlustbrewing.com

1519 N. Main Street Suite 102

Flagstaff, AZ 86004

(928) 351-7952

Taproom Hours

Taproom Hours

Tuesday-Friday 4pm-9pm

Saturday-Sunday 2pm-8pm

Order Online at: https://wanderlustbeer.square.site/

 

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